Blue Salt Fish Grill
- Ownership Requirement
- Full-time
- Business Type
- Franchise
Fresh Seafood Franchise Opportunities
Join a fast-casual brand serving sustainable, wild-caught seafood since 2010.
Brand overview
BlueSalt Fish Grill brings a casual, laid-back dining experience to the fast-casual seafood market. Founded in Redondo Beach, the menu features over 16 high-quality seafood options like salmon, swordfish, and mahi-mahi. Guests can enjoy their meals open-flame grilled or fried alongside fresh vegetables, fries, or rice, with gluten-free and vegetarian choices also available. This sustainable approach to seafood offers a refreshing alternative for operators looking to enter a specialized culinary segment.
Availability
We are currently accepting inquiries in these states:
Gallery
Revenue Potential & Investment Requirements
Revenue Potential
2025 FDD top performing unit
Total investment
$310,400–$631,500
Cash Required
$190,000
Franchise fee
$40,000
Total units
2
Real estate required
Not Specified
Growth Trends
Bring a premier fast-casual seafood concept to your market. Submit your information today to receive our franchise prospectus and start exploring the BlueSalt Fish Grill opportunity.