Domino's
Food: Quick-Service Restaurants → Pizza
Own a Domino's Franchise
Build your future with the world leader in pizza delivery.
Revenue Potential$1,365,988from the brand’s own disclosures
Total units7,210from the brand’s own disclosures
Brand overview
Domino's is a globally recognized pizza delivery and carryout chain that empowers customers to build their own pizzas or choose from a variety of specialty options. The menu extends well beyond pizza to include oven-baked sandwiches, pastas, breads, chicken, salads, and desserts. Operating through an internally based franchise system, Domino's provides a proven business model that has driven consistent growth and customer loyalty worldwide.
Availability
We are currently accepting inquiries in these states:
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Why choose
The Domino's franchise model is built on promoting from within. More than 95% of U.S. franchisees began their careers as part-time pizza makers or delivery drivers. This internal promotion system creates a deeply experienced ownership base that understands the business from the ground up. Domino's prides itself on building excellence around its team members and franchisees, ensuring you have a support network of leaders who know exactly what it takes to succeed.
Revenue Potential & Investment Requirements
Revenue Potential
$1,365,988
2026 FDD top performing unit
- Total investment
- $107,450–$709,500
- Franchise fee
- $10,000
- Cash Required
- $75,000
Growth Trends
Training & support
Training length and type depend on whether the new franchisee is an internal or external candidate. All franchisees complete 12 months of management or supervisory experience and go through Domino's Pizza High Performance University Crew, GMIT Programs, and Franchise Management School. This comprehensive curriculum covers marketing, finance, store operations, and human resources to fully prepare you for business ownership.
Ideal candidate
Domino's is currently only considering internal franchisee candidates in the U.S. Ideal candidates are current Domino's team members with at least one year of experience working as a Domino's general manager or supervisor. This ensures that every new franchise owner has hands-on experience with the brand's daily operations and culture.