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Serve fresh, island-inspired plate lunches with a streamlined drive-thru model built for scale.

Brand overview
Hawaiian Bros Island Grill is a fast-casual franchise built on simple operations, fresh food, and a unique island-inspired menu. With no freezers, fryers, or microwaves, the brand focuses on freshly made dishes that drive high customer satisfaction and strong financial performance. Owners operate inline and freestanding locations with efficient, repeatable processes designed for high volume and multi-unit scalability, making it a differentiated addition to any experienced operator's portfolio.
Availability
We are currently accepting inquiries in these states:
Why choose
Simplicity Drives Speed: A streamlined menu with fewer than 100 SKUs ensures smooth, repeatable operations that are easy to scale.
Differentiation Creates Demand: Craveable, island-inspired food made fresh in house faces minimal direct competition and creates standout appeal.
Performance Delivers Returns: High AUVs, low COGS, and unmatched system transparency give franchisees confidence and clarity from Day 1.
Systems Support Scale: Flexible buildout prototypes and significant whitespace availability make expansion fast, adaptable, and strategically smart.
AUV for top 25*
See Item 19 of our Franchise Disclosure Document
Training & support
Specific details regarding training, onboarding, and ongoing support are provided during the franchising discovery process.
Ideal candidate
Hawaiian Bros seeks seasoned multi-unit franchise owners who have broad experience in successful restaurant operations. Qualified candidates possess a minimum of $2.5M in liquid assets and a net worth of at least $5M.