Mad For Chicken
- Ownership Requirement
- Full-time
- Business Type
- Franchise
Crazy Good Korean Fried Chicken
Hand-sauced, double-fried chicken crafted fresh for every order.
Brand overview
Born in Queens in 2005, Mad for Chicken pioneered the Korean double-fry method to create impossibly crispy, incredibly juicy chicken. Every batch is hand-sauced after cooking in your choice of nine signature sauces, including the original Soy Garlic and Spicy Soy Garlic. The process-driven menu spans wings Korean-style or Queens-style, loaded fries, shareable favorites, and a curated selection of signature cocktails and soju.
Availability
We are currently accepting inquiries in these states:
Gallery
Why choose Mad For Chicken
Owning a Mad for Chicken franchise means delivering a product that cannot be rushed. The twenty-minute cook time is the whole point, guaranteeing every piece of chicken lives up to the promise of crazy good flavor. Franchise owners benefit from a streamlined, process-driven menu that keeps operations focused and efficient. With nine signature sauces and shareable sides, the menu drives repeat visits and large group orders. The brand stands out in a crowded fried chicken market with a distinct Korean culinary identity.
Revenue Potential & Investment Requirements
Revenue Potential
2025 FDD top performing unit
Total investment
$243,500–$470,700
Cash Required
$150,000
Franchise fee
$35,000
Royalty fee
5% of monthly Gross Revenue
Ad fund %
1%
Total units
13
Financing available
No financing offered
Real estate required
Not Specified
Growth Trends
Bring the Queen's finest fried chicken to your city by joining the Mad for Chicken franchise family. Submit your information today to learn more about ownership requirements, available territories, and our complete franchise discovery process.