Shuckin' Shack Oyster Bar
Food: Quick-Service Restaurants → Seafood
Own the Casual Oyster Bar
Bring a coastal beach-vacation vibe to your community with a proven seafood franchise.
Average Unit Volume$1.65M+from the brand’s own disclosures
Total units18from the brand’s own disclosures
Brand overview
Shuckin' Shack Oyster Bar is a casual neighborhood bar and seafood franchise that brings the coast to communities everywhere. Founded by Matt and Sean, the brand started as a tiny bar on the Carolina coast and grew into a franchise opportunity where locals become regulars and tourists become fans.
Availability
We are currently accepting inquiries in these states:
AKALARAZCACOCTDCDEFLGAHIIAIDILINKSKYLAMAMDMEMIMNMOMSMTNCNDNENHNJNMNVNYOHOKORPARISCSDTNTXUTVAVTWAWIWVWY
Why choose
You enter a category nobody else owns, as there is no dominant national brand in the casual oyster bar space. The concept travels well, meaning you do not need to be on the coast for this to work because people everywhere crave the feeling of a beach vacation. You also get real support from real people, as the team consists of operators who have done it themselves and provide hands-on, personal assistance.
Revenue Potential & Investment Requirements
Average Unit Volume
$1.65M+
As reported in the 2026 Shuckin Shack Franchise Disclosure Document for locations with at least 2,000 square feet and open 7 days per week for lunch and dinner. Individual results may vary.
- Total investment
- $500,000–$1,500,000
- Franchise fee
- $45,000
- Cash Required
- $350,000
- Net worth
- $700,000
Growth Trends
Training & support
When you call, a real person who knows your business picks up. This reflects the hands-on, personal support philosophy the franchise provides, ensuring you always have experienced operators to guide you.
Ideal candidate
Someone looking for a business they can be proud of, who wants to bring a fun, community-oriented coastal experience to their market without needing to be on a beach.