Smokin' Oak Wood-Fired Pizza
- Ownership Requirement
- Full-time
- Business Type
- Franchise
Own a Smokin' Oak Wood-Fired Pizza
Deliver fast, fresh wood-fired pizza and a self-pour taproom experience to your community.
Brand overview
Smokin' Oak Wood-Fired Pizza & Taproom is a fast-casual franchise featuring individual, handcrafted pizzas baked in an open-plan kitchen and an innovative self-pour taproom wall. Guests can pour their own craft beer, wine, ciders, and cocktails while enjoying starters, salads, and desserts. The concept was created in 2009 and began franchising in 2017 after eight years of refining the independent restaurant model.
Availability
We are currently accepting inquiries in these states:
Gallery
Why choose Smokin' Oak Wood-Fired Pizza
Our franchise combines old world baking methods with fresh, never-frozen ingredients, and we never use a freezer on-site. The self-pour taproom wall is a unique differentiator that drives revenue, increases check averages, and reduces labor costs. You also benefit from over eight years of independent restaurant experience embedded in our franchise model, along with a seasoned management team that provides comprehensive assistance across operations, HR, training, marketing, and financial services.
Revenue Potential & Investment Requirements
Revenue Potential
2025 FDD top performing unit
Total investment
$440,550–$897,500
Cash Required
$270,000
Franchise fee
$49,500
Royalty fee
6% of your Net Sales
Ad fund %
2%
Total units
7
Financing available
We do not offer direct or indirect financing.
Real estate required
Yes
Time to open
7-12 months
Growth Trends
Training & support
Our step-by-step path to ownership includes an introductory call, franchise webinar, FDD review, management team call, and a Discovery Day at an existing location. Owners receive on-site training and support at their franchise location. We also provide assistance with site selection, architectural design, construction, and a grand opening marketing campaign.
Ideal candidate
We are seeking individuals who want a great company with solid core practices and a successful game plan. If you value being part of a supportive, family-like restaurant culture and want to bring fast, fresh wood-fired pizza to your community, we want to hear from you.
Take the first step toward owning a franchise that blends bold flavors with an innovative taproom experience. Submit your information today to learn more about bringing Smokin' Oak Wood-Fired Pizza to your community.