Southern Steer Butcher
- Ownership Requirement
- Full-time
- Business Type
- Franchise
Premium Artisanal Butcher Franchise
Bring your community sustainably sourced, humanely raised meats at everyday grocer prices.
Brand overview
Southern Steer began with a clear mission: provide fresh, high-quality artisanal meats that customers can feel good about. Every product reflects a commitment to animals that are domestically raised in wide, open pastures and humanely processed. The brand has since grown beyond premium protein sales to emphasize the full culinary experience, offering education on preparation, seasoning, cooking, and presentation that transforms a simple butcher shop into a community destination.
Availability
We are currently accepting inquiries in these states:
Gallery
Why choose Southern Steer Butcher
Southern Steer delivers butcher quality at everyday grocer prices, offering a unique customer experience that goes beyond retail to include meal preparation classes and events. Owners benefit from diverse revenue streams generated through proteins, signature boxes, seasonings, and in-store or off-site experiences. A strong rewards program and promotional strategy are designed specifically to drive repeat business and long-term customer loyalty.
Investment Requirements
Total investment
$376,223–$797,343
Cash Required
$240,000
Franchise fee
$10,000
Total units
9
Real estate required
Not Specified
Growth Trends
Take the first step toward owning a butcher shop that combines premium quality with community education. Submit your information today to receive our franchise prospectus and learn more about bringing Southern Steer to your market.